The Chefs' Warehouse

Night Assistant Receiver

The Chefs' Warehouse

Austin Texas

Salary: Neg Per Hour





What you’lldo

  • Supports receiving, warehousing, and distribution operations by initiating, coordinating, and supporting program, operational, and personnel policies and procedures.
  • Controls inventory levels by conducting physical counts; reconciling with data storage system.
  • Maintains physical condition of warehouse by planning and implementing new design layouts; inspecting equipment; issuing work orders for repair and requisitions for replacement.
  • Ensures the warehouse is kept clean and in compliance with AIB and NFS standards.
  • Supports workloads and productivity and ensure that all receiving and put away is completed in a timely manner and inventory is maintained accurately.
  • Ensures compliance with OSHA standards and company safety requirements.
  • Covers for any other area of the warehouse as needed and supports the day operation when day manager is not available.
  • Records and document all appropriate documentation and report all discrepancies to AP, Purchasing, and Operations Management.
  • Ensures inbound trucks are properly scheduled and product is in a wholesome intact condition.
  • Properly receives inbound loads, records entries accurately, and scans products properly according to the purchase order.
  • Monitors product levels and rotation.
  • Helps stock, manage, and locate inbound product.
  • Supports other warehouse functions when needed.
  • Cleans and document sanitation in receiving docks and supports cleanliness throughout warehouse.
  • Completes warehouse operational requirements by finishing daily tasks and reporting appropriate receiving documents to AP and Operations Manager.
  • Ensure Lumping checks are received and logged appropriately and to send to accounting.
  • Any other tasks assigned.

About you

  • Leadership, and able to work as a team.
  • Knowledge of and demonstrated success in implementing best practices in distribution, with a focus on receiving and inventory control.
  • Ability to analyze and report on data to management in a clear, concise manner.
  • Manages time effectively and adapts quickly to changing priorities.
  • Accurate with attention to detail.
  • Strong communication and organization skills with superior work ethic.
  • Judgment and decision-making ability.
  • Team player who works productively with wide range of staff.
  • Excellent interpersonal communication, leadership, and customer service skills.
  • The ability to make decisions, problem-solve, prioritize assignments, and direct the workforce in an ever-changing, warehouse environment.
  • Proficiency with computer systems (Outlook, MS Excel) Ability to learn Canopy and other software as needed.
  • Experience with process improvement and knowledge of best practices within receiving and inventory control.
  • Ability to motivate, influence, communicate and engage with staff in all the company objectives.

Perks & Benefits

  • Paid Vacations, Paid Holidays
  • Health, Dental and Medical Benefits
  • Weekly pay
  • Life Insurance
  • 5% above cost for our high-quality food products
  • Employee discounts for travel and events
  • 401k

Job Overview

Posted Date: 31 Aug 2024

Location: Austin Texas

Salary: Neg Per Hour

Company Information

The Chefs' Warehouse

Name: The Chefs' Warehouse

Web: https://www.chefswarehouse.com/

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